Today was a day of rest. I woke up later than usual, went to breakfast where I once again consumed an inhuman amount of food, and then left the hotel for a bit of light shopping. The first item on my list was to go back to the hole-in-the-wall wood working shop to buy hand carved pieces fo
From the hotel we walked down the street to a small souvenir shop where I intended to buy a pair of handmade sandals. We sat there in that store as the owner of the store sat down to a shoe bench and custom made me a pair of shoes. It reminded me very much of A Tale of Two Cities and I couldn't help but wonder as well if he had small elves finish his work when he went to bed at night. When he had nailed in the last strap and made sure that I was one hundred pe
Dinner time was soon upon us and we headed back to a small restaurant we had dine at a day or two ago. I had ravioli and Nanny had spaghetti. Charmed by the good food and prompt service, I ordered a desert, not really knowing what it was, only that it was lemon something or other. Our waiter came to the table, rattled something in Italian, crossed the street and disappeared down a road on the other side. Nanny and I joked that he had gone to buy the desert and I figured mama in the kitchen had sent him out for some ingredient or another. Not long after, he returned carrying a yellow package. He soon brought out a small two layer cake sort of like a big vanilla wafer covered with a lemon cream. I ate it with a cappuccino and it was perfectly amazing. I was inclined to write down the name of this heavenly sweet; Deliza al limone. Nanny noticed the restaurant had a website and had me write it down as well. We plan to go back tomorrow and I'll take pictures of the storefront then.
Here is the website and if anyone is coming to Sorrento I fully recommend eating here